Starters
Garlic, herb and parmesan loaf
8.50
Corn chips with guacamole, sour cream & tomato salsa
13.50
Salt & pepper calamari, aioli, green salad & spiced peanuts
16.00
Buffalo hot wings & crispy bacon with blue cheese or ranch sauce
14.00
Smokey BBQ pork short ribs
18.00 half rack / 28.00 whole rack
Nachos
Bean
Beef or Chicken
15.00 small / 22.00 large
19.00 small / 25.00 large
Southern fried chicken with chipolte mayo
15.00
Seafood chowder of prawns, smoked mussels, fresh fish & kumara crisps
18.00